Title: Queen Ranch Chicken
Categories: Casserole Poultry Ww
Yield: 4 Servings

4	oz	Velvetta cheese -- cubed
12	oz	Chicken
4	ts	Lite margarine
1		Onion -- chopped
1	sm	Can of green chilies --
		Drained
14	oz	Canned stewed tomatoes --
		Chopped
4	ts	Cornstarch
1 1/2	cn	Chicken broth
4		Corn tortillas
		Salt & pepper -- to taste
		Garlic powder -- to taste

1. In a non-stick pan, sautŽ chicken and onion in margarine until done.

2. Add cornstarch and 1 cup broth. Cook 5 minutes.

3. Add 1/2 cup broth, tomatoes, green chilies and cook until thick.

4. In a casserole dish layer tortillas, cheese, and chicken mixture.

5. Bake at 350 degrees for 30 to 40 minutes

Recipe By : Mary Ann Houseman - WW leader

From: Mastercook Mac Date: Sun, 14 Jul 1996 22:42:30 -0600

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